Served on our in house baked semolina sub roll. Spicy Thai ground chicken, gem lettuce, kewpie mayo, pickled cucumbers and carrots, thai basil, coriander, pickled red chillies, crispy shallots and fragrant toasted rice powder.
Served in our in house baked semolina sub rolls, san marzano tomatoes with basil and balsamic vinegar, thinly sliced courgette dressed with lemon and olive oil, olive and sun dried tomato tapenade and burrata
