Served in our in house baked semolina roll this is a Philly sub with Italian roast pork, lots of gravy, broccoli rabe sautéed with garlic and chilli flakes, sharp provolone and pickled chilli peppers.
Served on our in house baked semolina sub roll. Bresaola, Gabagool, Salami and Mortadella, Sharp Provolone, Vinegar Peppers, Lettuce, Tomatoes and Mayonnaise.
(The Mortadella contains nuts, if you remove it this sandwich is nut free)
Chicharron with Salsa Verde, Roast Tomato Salsa and Guacachile